Natto and Vitamin K2: a promising nutraceutical aid for bone maintenance, Vanessa Kitching and Dr. Ihab Tewfik
Vanessa Kitching School of Life Sciences, University of Westminster United Kingdom Dr. Ihab Tewfik School of Life Sciences, University of Westminster United Kingdom Purpose: The aim of this case study was to investigate the association between vitamin K2 via intake from Natto (Japanese fermented soybeans) and its effect on bone mineral density (BMD) in humans. […]
Markers of bone metabolism in protein energy malnutrition, May Nassar, Dina Amin, Salwa El-Batrawy and Soad Gomaa
May Fouad Nassar and Dina Ahmed Amin Ain Shams University Egypt Salwa Reda El-Batrawy National Institute of Research Egypt Soad Mahmoud Gomaa National Center for Social & Criminological Research Egypt Abstract: This study was designed to assess the effect of protein-energy malnutrition (PEM) disease on bone mineralisation. About 20 patients with PEM were enrolled and […]