Consumers of organic food and sustainable development in Brazil, Prof. Danilo Sampaio and Prof. Marlusa Gosling
Prof. Danilo de Oliveira Sampaio Faculty of Administration (CAD) Federal University of Juiz de Fora, Minas Gerais Brazil Prof. Marlusa Gosling Centre for Graduate and Research Administrations (CEPEAD), Faculty of Economic Sciences Federal University of Minas Gervais (UFMG), Mias Gerais Brazil Email: danilo.sampaio@ufjf.edu.br DOI: 10.1108/WJEMSD-08-2013-0045 Purpose: The purpose of this paper is to investigate the reasons why […]